Tick-borne Illnesses Become More Likely with Climate Change
As we experience less severe winters and increasing air temperatures, the risk and range of tick-borne illnesses grow. Historically, very cold, dry winters are poor
As we experience less severe winters and increasing air temperatures, the risk and range of tick-borne illnesses grow. Historically, very cold, dry winters are poor
I can never figure out the best way to store meats when I get home from grocery shopping. Should I freeze or refrigerate them? Help!
A year and a half after “reimagining” a newly unified FDA, the agency’s Human Foods Program has been approved by the Department of Health and Human Services (HHS), targeted for Fall 2024 implementation. How will it change the regulation of the food industry? …
Following the COVID-19 pandemic, we have seen an increase of many communicable infectious diseases. One such disease is varicella, more commonly referred to as chickenpox,
Over the last year, TAG has provided insights into current warning letters and made recommendations to industry to help avoid similar situations. To correspond with
Summer may not officially begin until June 20, but flies, ants and other summer pests don’t pay attention to the calendar. Rather, it is the
On May 16, 2024, The Drug Enforcement Administration, Department of Justice published a proposal to transfer marijuana from Schedule I to Schedule III of the
Studies are showing that untreated, raw milk containing the H5N1 virus poses a high risk of infection in susceptible animals. With heat inactivation/pasteurization showing efficacy
As of December 31, 2023, only three states and two territories had adopted the most recent version (2022) of the FDA Food Code. Following previous
I love dip, and I hate having half a chip without dip just because my first dip didn’t cover the full chip. So I double