The suspected hantavirus outbreak on a cruise ship carrying passengers from across the globe has brought the disease into the headlines this week. Although the
GRAS is continuing to be a major topic of conversation and legislation at both the state and federal levels, with bills at both likely to
I’m consumed with all the new rice trends! Are they safe? The short answer: Yes, if… The explanation: Rice bowls, brothy rice, crispy rice salad,
With April already seeing the highest number of ER visits due to tick bites since CDC’s tracking began in 2017, experts are predicting 2026 to
USDA FSIS consumer complaints have been on a steady increase, with the more than 2,000 consumer complaints in FY 2025 being the highest number since
How do you regard AI? Recent research is showing that some users are surrendering cognitively to AI, accepting its reasoning without question or verification, especially
Although the majority of persons surveyed in the US and UK follow good hygiene and food safety practices, that majority has been declining in recent
The CFIA takes labelling issues seriously and has amped up its efforts to address the growing concern over inaccurate and misleading Canadian product claims. Not only is
With new draft guidance for sanitation programs in low-moisture RTE (LMRTE) food facilities issued 15 months ago, FDA is not only holding the LMRTE industry