Delta-8 THC: The Legalities and Health Risks
Delta-8 THC: The Legalities and Health Risks From January through July 2021, 660 exposure cases of delta-8 THC were called in to national poison control
Author: TAG
Is Your Import System FDA ready?
Is Your Import System FDA ready? There has been a great deal of regulatory focus from FDA on imported food over the last year or
When Food Safety Practices Succumb to Consumer Perception
When Food Safety Practices Succumb to Consumer Perception Consumer perception is a very powerful factor in consumer purchasing behavior. We all know that if consumers
Canada Takes instrumental Step to Standardize Labelling Compliance Dates
In a unique and noteworthy show of national and international regulatory coordination, the Canadian Food Inspection Agency (CFIA) and Health Canada have published a joint
Who, When and Why Does a Food Business Need a SFCR Licence?
Who, When and Why Does a Food Business Need a SFCR Licence? Under the Safe Food for Canadians Regulations (SFCR), certain food businesses are required to have
CBD Legislation Continues Moving Through the States
CBD Legislation Continues Moving Through the States Cannabis is continuing to garner legislative focus. As discussed in last month’s Insights article, legislation is continuing to
How the Next “Shock and Awe” Headline Could Impact Your Business
How the Next “Shock and Awe” Headline Could Impact Your Business Food businesses have long had to deal with sensationalized and overhyped media and social
