COVID-19 Trends are Encouraging, but Be Aware of Upsets. TAG Risk Matrix
Key Points: In today’s Recommendations for Industry, we discuss TAG’s COVID Risk Matrix and some encouraging trends. Read more here. OSHA’s new COVID-19 protection guidance
Category: Communicable Disease
OSHA’s New COVID-19 Protection Guidance Document
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Determining Your Employee Vaccination Strategy
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TAG U.S. Risk Matrix and Masking
Key Points: In today’s Recommendations for industry, we discuss this week’s Risk Matrices and address the issue of wearing two masks. Recommendations for Industry TAG
Are You Ready for a Food Defense Quick Check?
FDA will be using the Quick Checks to “educate while we regulate.” This education period – made up of 10-minute “conversations” – was initia …
Small Business Food Defense Inspections Delayed, But Compliance Now in Effect
FDA routine inspections of small businesses for compliance with FSMA’s Intentional Adulteration (IA) rule will not begin until March 2021. …
Establishing Best Practices to Protect Migrant Farm Workers from COVID-19
The USDA estimates that 10% of hired farmworkers are foreign nationals employed on temporary work visas under the H-2A agricultural workers …
Despite COVID-19 – and Confusing FDA Listings – 2020 Food Recalls Are Down
TAG’s IT experts provided general data from the open.fda.gov/api reports confirming that, despite the challenges of the COVID-19 pandemic ov …
COVID-19 and Food: Contact but not Transmission
While experts’ understanding and knowledge of COVID-19 has continued to evolve and expand, there are some factors that have been long acknow …
Responsibly Reopening and Rebounding from COVID-19
In TAG’s May 2020 FSMA Fridays webinar, TAG President and CEO Dr. David Acheson MD and Senior Director, Regulatory and Scientific Affairs… …
