Past Years Outbreak Summaries Provide for Continuous Learning
Whether caused by a keener focus on sanitation and food safety – or, as postulated by FSN, a diversion of public health professionals to ...
FDA’s Food traceability list – Are you Up to Date?
How up to date are you with FDA regulations? If quizzed, could you define FTL, CTE, and KDE? If not, the October TAG/SafetyChain FSMA Fri...
Understanding the ProposeD Traceability Rule
In a follow-up to its proposed Traceability Rule released in October, the FDA has developed resources to help the industry understand the...
Tracking an Outbreak: The Disparities and Challenges
There have been a number of outbreaks and clusters of illnesses in the last several months, some of which have tracked back to certain fo...
Virtual Technologies Becoming Vital in Food Facility Assessments
Like GFSI, FDA, and even some federal regulatory bodies, TAG is of this latter group – having expanded into the remote assessment sphere.
USDA-/FSIS Drives Salmonella-Reduction Roadmap from Industry to Consumers
From the implementation of modernized inspection of USDA-regulated facilities to consumer food preparation research and outreach, the agency
The Proposed Traceability Rule: Recordkeeping and Exemptions
There’s a lot to absorb in FDA’s newly published Food Traceability Proposed Rule (Requirements for Additional Traceability Records for Ce...
FDA on the Trail … to Your Farm or Facility?
To develop and implement effective food safety processes and practices, it is necessary to understand the root causes of potential food cont
TAG Team Contributed to Elements of Proposed Traceability Rule
Nearly a decade after the passage of the Food Safety Modernization Act, FDA is fulfilling the mandate to propose a rule for traceability req
Unpacking the IA Rule: An Expert Webinar
As FDA resumes its routine domestic inspections, facilities are likely to notice a new add-on to the inspection: a Q&A Food Defense “Quic...
