
The Never-Ending Saga of Chemical Reduction
PFAS, and other chemicals, continue to face research and regulatory scrutiny around the globe, with new proposed regulations, restrictions, and bans arising on a
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PFAS, and other chemicals, continue to face research and regulatory scrutiny around the globe, with new proposed regulations, restrictions, and bans arising on a

Question: I always purchase fresh produce for my family, but now I’m hearing that canned or frozen may actually be healthier! Is that true?

In September 2020, CDC launched a National Wastewater Surveillance System (NWSS) to help track the presence of SARS-CoV-2, the virus that causes COVID-19. But

Infant formula is, once again, stirring controversy in the food industry, and it is raising issues of which the entire industry should be aware.

Across the U.S. and Canada, cannabis manufacturers and dispensaries are facing recalls and lawsuits due to mislabeling of THC, such as: Whether a cannabis

The summary of the NYT article entitled The Next Pandemic: Not if, but When stated “The new, aggressive pathogens in China and Saudi Arabia

It’s budgeting time again for the federal government, and FDA has set out its request for increased monies to fund its “ever growing and

If you are a certified organic food producer in Canada, your products can now be sold and labelled as organic in Mexico as well.

The US is currently seeing some very positive downward trends in the various infectious diseases that TAG has been tracking: While this does leave
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