
Clarifying FDA’s Food Labeling Rules and Compliance
Back in mid-2016, the FDA issued final rules for new Nutrition Facts and Supplement Facts Labels and Serving Sizes. Recently the FDA exte…
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Back in mid-2016, the FDA issued final rules for new Nutrition Facts and Supplement Facts Labels and Serving Sizes. Recently the FDA exte…

That is the question: Whether ’tis nobler to use whole genome sequencing (WGS) and risk the slings and arrows of detecting a resident str…

It was just a brief announcement put out last week by FDA – you may have even missed it. But if you export food, FDA’s expansion of its e…

TAG’s Vice President of Regulatory Affairs, Cameron Prince, was recently interviewed by Food Chemical News. As a former Canadian Food Ins…

E. coli-Contaminated Leafy Greens 2006 to 2018. What Have We (Not) Learned? 2006: E. coli-contaminated spinach causes outbreak resulting in 199 illnesses in 26

May 2015 – Navajo Pride shuts down operation for a year following voluntary flour recall due to possible Salmonella contamination. May 20…
Canada Legalizes Recreational Cannabis. What You Need to Know On June 19, Canada became the second country in the world to legalize the recreational

With its June 19th publication of draft guidance for FSMA’s Intentional Adulteration (IA) rule, FDA is advancing its regulation for food …

FDA defines a ready to eat (RTE) food as one “for which it is reasonably foreseeable that the food will be eaten without further processi…
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