
UK LACF Manufacturer Warned
A manufacturer of low-acid canned food (LACF) in the UK was cited for serious deviations of LACF regulations. Wherever its facility is located, a
we are committed to delivering innovative solutions that drive growth and add value to our clients. With a team of experienced professionals and a passion for excellence.

A manufacturer of low-acid canned food (LACF) in the UK was cited for serious deviations of LACF regulations. Wherever its facility is located, a

How will the incoming Trump Administration impact the food industry in 2025? In a word, I would say to expect change. With Robert F.

In less than a month, importers of live poultry and birds from the United States will face new requirements. Because CFIA prohibits the movement

Tuberculosis has now surpassed COVID-19 and reclaimed its spot as the world’s most deadly infectious disease. With 8.2 million people newly diagnosed with TB

Updates on disinfection, container refill and reuse, food defense, food safety management systems/active managerial control, ill employee return to work, and sushi rice acidification

Even as USDA announces new HPAI detections in animals and implements enhanced testing and monitoring, the current public health risk in the U.S. continues

What do quick checks, a plan builder, and the FBI have in common? They are integrated components of defending the U.S. food supply from

As we’ve seen with Hurricanes Helene and Milton, the devastation can be intense causing both property destruction and loss of life. As thus far

Due to both sanitation and environmental pathogenic contamination concerns, a manufacturer of RTE soft tortillas received an FDA warning letter citing sanitation SOP deviations,
© 2026 The Acheson Group. All rights reserved