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Is your hazard analysis plan really up to date or collecting dust? Join TAG's Director of Food Safety, Kate McInnes, for FSMA Friday as she
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Join us for an update from the Partnership for Food Traceability! Learn more about the decisions the industry has made thus far in aligning on |
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The Current Good Manufacturing Practice, Hazard Analysis, and Risk‐based Preventive Controls for Human Food regulation (referred to as the Preventive Controls for Human Food regulation) |
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Food recalls more than doubled from 2023 to 2024. Unfortunately, most food companies discover their recall preparation is inadequate only when it's too late. The |
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TAG's Director of Food Safety, Ranjeet Klair, will speak at the Seafood Expo Bharat (SEB) at the Chennai Trade Centre in India from July 1-3, |
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