Starting with the consumers’ safe enjoyment of a slice of pizza, we will track back through each pizz-a the process, discussing today’s challenges and how
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The FDA recently gave food manufacturers new detailed guidance on how to proactively prepare for a recall, and even when to voluntarily perform a recall. |
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Join TAG's Director of Food Safety, Eric Edmunds, as he speaks about the State of the Supply Chain at the TraceGains Together 2022 Virtual Conference. |
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1 event,FSMA requires that food facilities have their Preventive Controls Rule for Human Food-mandated Food Safety Plan written and overseen by at least one Preventive Controls |
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The food supply chain has been stretched to a breaking point since the start of COVID-19. Compounding supplier challenges have put a strain on meeting |
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1 event,TAG's Senior Advisor of Food Safety and IAFP President, Ruth Petran, will be speaking at the 7th International Food Safety Congress in Turkey. Ruth will |
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