With highly pathogenic avian influenza (HPAI) continuing to be widespread in wild birds worldwide and causing outbreaks in poultry and dairy cows, the theory that
From beef stew to pork jerky to soda pop and cilantro, 2025 has seen more than its share of foreign material contamination recalls. In fact,
With a goal to remove the barriers of interprovincial trade of goods and services, the Free Trade and Labour Mobility in Canada Act was passed in
I’ve heard some imported cookware has high levels of lead. How do I know if mine does – and what should I do? The short
The rights of states to enforce legislation that is not in sync with federal legislation is becoming increasingly controversial, particularly in relation to food dyes
A death that occurred in 2024 has now been confirmed as caused by alpha-gal syndrome (AGS) transmitted by the lone-star tick, following months of investigation.
With some controversial media coverage of the 2026 Funding Bill, TAG took a deep dive itself to determine the real extent of the changes and
The ongoing investigation into a multistate outbreak of at least 15 infant botulism illnesses from 10 states has led many to wonder just what the
In last week’s article, we discussed the differing perspectives of consumers in the US, UK, and EU in relation to their confidence in the safety