Congressional Cannabis Bills: Pending but Contentious
Regulations legalizing cannabis continue to be proposed at the federal level – with the operative word being proposed. Within the last couple months, a
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Regulations legalizing cannabis continue to be proposed at the federal level – with the operative word being proposed. Within the last couple months, a

Key Points: Public Health & Food Safety Recommendations for Industry Levels Increasing, but Significantly Lower than Early 2022 As shown in both TAG’s weekly

Avian influenza (bird flu) is spreading across the globe, and causing concern across the U.S. As of May 16, 2022, 34 states had at least

Key Points: In today’s Recommendations for Industry, we discuss keeping ill workers home to reduce both infectious and foodborne diseases. Read more below. To
Avian influenza (bird flu) is spreading across the globe, and causing enough of a concern in Canada that the CFIA has put out a “strong

In early May 2022, the U.S. Food & Drug Association (FDA) published a discussion, Enhancing the Safety of Imported Shrimp Through Regulatory Partnerships, with

Key Points: In today’s Recommendations for Industry, we discuss the latest COVID transmissibility data from both TAG’s matrix and CDC’s mapping. Read more below.
With both the U.S. and Canada recognizing the month of May as Food Allergy Awareness Month – and the U.S. adding the second week

Key Points: In today’s Recommendations for Industry, we discuss the continuing evolution of COVID variants and what this means for your business. Read more
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