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Key Points: In today’s Recommendation for Industry, we discuss the continued westward movement of COVID in the U.S. Read more below. BA.4/5 COVID-19 variants
Food companies are often asking what they should be watching out for and what is on the horizon that is going to impact business
Key Points: In today’s Recommendation for Industry, we provide current updates and recommendations on COVID and Monkeypox transmission. Read more below. COVID vaccines prevented
Key Points: In today’s Recommendation for Industry, we take a look at the latest statistics on COVID and expectations for the next few months.
In 2021, more than half of the importers whose Foreign Supplier Verification Programs (FSVPs) were assessed by FDA received 483s for a non-compliance. FDA
Key Points: In today’s Recommendation for Industry, we provide updates on COVID-19 and Monkeypox. Read more below. Pfizer’s Omicron-Targeting COVID-19 Vaccines Generate Stronger Immune
Is that CFIA inspector at your food facility door really a CFIA inspector? In a May Tweet, the Canadian Food Inspection Agency (CFIA) stated
Key Points: In today’s Recommendation for Industry, we discuss the encouraging trajectory of COVID based on TAG’s matrix and CDC’s mapping. Read more below.
The recent shortages of infant formula and the fallout from prior facility inspections of the manufacturer have most certainly energized Congress to take action
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