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In less than two months, you will not be able to import certain foods into Canada if you do not have a valid Safe Food for Canadians (SFC) licence issued by the Canadian Food Inspection Agency (CFIA) that has been entered into the Integrated Import Declaration (IID).
Key Points: In today’s Recommendations for industry, we discuss this week’s Risk Matrices and address the issue of wearing two masks. Recommendations for Industry
Even while extending the comment period for the proposed Traceability Rule and its Food Traceability List (FTL), FDA has already made edits
While TAG envisions some change in 2021, one key area of focus we expect to continue for a while yet is that of COVID-19 precautions.
The FY2021 (full-year) Consolidated Appropriations Act, 2021, has been passed by Congress and signed by the President. Although some pres…
This week we look back at 2020, compiling your most-read TAG newsletters of the year; next week you’ll see what TAG predicts for 2020.
On both the federal and state levels, 2020 has become significant in cannabis legalization, with the passage of every cannabis state…
The world has been dealing with COVID-19 for nearly a year. While there seems to be a light wavering ahead with vaccines beginning to rol…
In TAG’s May 2020 FSMA Fridays webinar, TAG President and CEO Dr. David Acheson MD and Senior Director, Regulatory and Scientific Affairs…
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