To fulfill the requirements of FSMA’s Intentional Adulteration (IA) Rule, food facilities must develop and maintain a written Food Defense Plan (FDP). This FDP must
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FSMA requires that food facilities have their Preventive Controls Rule for Human Food-mandated Food Safety Plan written and overseen by at least one Preventive Controls |
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An annual food safety audit may provide a snapshot of compliance, but how do you know that you are meeting all food safety regulations year-round? |
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