Global Policy & Regulatory Trends
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From acquiring timely compliance information to managing inconsistent data formats: When it comes to supplier management and FSMA, many food manufacturers are struggling. Join Sam
TAG's EVP of Regulatory Affairs, Cameron Prince, and EVP of Regulatory & Scientific Affairs, Dr. Ben Miller, will be at the Food Safety Consortium from
When it comes to preparing for a food safety audit - especially an unannounced one - those responsible for food safety and quality are often
To fulfill the requirements of FSMA’s Intentional Adulteration (IA) Rule, food facilities must develop and maintain a written Food Defense Plan (FDP). This FDP must
FSMA requires that food facilities have their Preventive Controls Rule for Human Food-mandated Food Safety Plan written and overseen by at least one Preventive Controls
An annual food safety audit may provide a snapshot of compliance, but how do you know that you are meeting all food safety regulations year-round?
Under the Foreign Supplier Verification Program (FSVP) rule of FSMA, a qualified individual (QI) must develop and maintain a FSVP as well as perform certain risk-based
The Chevron doctrine was founded in the 1984 Supreme Court decision in Chevron v. Natural Resources Defense Council. That decision stated that if federal legislation
