To fulfill the requirements of FSMA’s Intentional Adulteration (IA) Rule, food facilities must develop and maintain a written Food Defense Plan (FDP). This FDP mustContinue readingVirtual IA Vulnerability Assessment Training

FSMA requires that food facilities have their Preventive Controls Rule for Human Food-mandated Food Safety Plan written and overseen by at least one Preventive ControlsContinue readingVirtual Human Food PCQI Training