Virtual IA Vulnerability Assessment Training
To fulfill the requirements of FSMA’s Intentional Adulteration (IA) Rule, food facilities must develop and maintain a written Food Defense Plan (FDP). This FDP must
To fulfill the requirements of FSMA’s Intentional Adulteration (IA) Rule, food facilities must develop and maintain a written Food Defense Plan (FDP). This FDP must
Join TAG's Director of Food Safety, Ranjeet Klair, and SafetyChain for FSMA Friday as they discuss industry best practices to optimize corrective action preventive action (CAPA).
Virtual Human Food PCQI Training FSMA requires that food facilities have at least one Preventive Controls Qualified Individual (PCQI) for development and implementation of the
