Following an inspection of a sprouting and noodle facility in early 2024, a 483 was issued. After FDA reviewed the firm’s response, a warning letter
A papaya farm was cited for violations of the Produce Safety Rule including a lack of toilet facilities for employees; papayas not stored properly to
A manufacturer of low-acid canned food (LACF) in the UK was cited for serious deviations of LACF regulations. Wherever its facility is located, a manufacturer
Due to both sanitation and environmental pathogenic contamination concerns, a manufacturer of RTE soft tortillas received an FDA warning letter citing sanitation SOP deviations, including
A manufacturer of acidified foods was found to be in violation of the Acidified Foods regulations because they did not fully comply with registration and
An FDA Warning Letter was issued to a sprouting operation after inspection observations found a number of serious violations that remained uncorrected. Of high concern
A facility which processes seafood and acidified foods recently received a warning letter that followed observations from a 2023 inspection which included failure to provide
An FDA inspection of a noodle manufacturer found that the facility did not have the required food safety plan and had numerous GMP violations. Specifically
A shell egg farm and processing facility being inspected by the FDA to determine compliance to the Shell Egg Regulation (21 CFR Part 118) was
The FDA citation for lack of a food safety plan included the fact that the facility had not conducted a hazard analysis which would have
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