Agencies Studies Show No Risk of H5N1 Transmission through Food
Continuing federal studies are finding that food safety practices will kill avian influenza in foods, with USDA experiments showing H5N1 to be killed through the
Continuing federal studies are finding that food safety practices will kill avian influenza in foods, with USDA experiments showing H5N1 to be killed through the
When we saw indications last August that there could be a late summer wave of COVID-19 cases, those indications were primarily a matter of case count
With Sunday, May 5, being “World Hand Hygiene Day,” it’s a good time to ensure your workers are following proper hand hygiene to keep customers
If all the media coverage about Highly Pathogenic Avian Influenza (HPAI) has you concerned, you’re not alone – but you do need to ensure you
Since the COVID-19 pandemic, infectious diseases that are transmitted through the air have been designated by such terms as “airborne” or “aerosol” transmission, but experts
The ranking of the 2023–24 winter season as the warmest on record for the contiguous U.S. was likely welcomed by those who prefer warmer weather,
Highly pathogenic avian influenza (HPAI) has been recently detected not only in birds, but also in cattle in the US, resulting in numerous media and
You have likely been seeing a rash of news articles about human infection of highly pathogenic avian influenza (H5N1), however the detection is not a
In sync with TAG’s weekly matrix, health reports are showing that influenza, COVID, and RSV are (finally) on the decline. Experts, including epidemiologists and public
Tuberculosis (TB) is the world’s top infectious killer. While it primarily impacts low- and middle-income countries, the U.S. is not immune. In fact, while the number
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