2022-03-28 Virtual Human Food PCQI Training Virtual Human Food PCQI Training March 28, 2022 - March 30, 2022 Virtual Human Food PCQI Training Virtual Human Food PCQI Training FSMA requires that food facilities have at least one Preventive Controls Qualified Individual (PCQI) for development and implementation of theContinue readingVirtual Human Food PCQI Training
12:00 pm - 1:00 pm Webinar: Building Accessible Food Safety Training for a Diverse Workforce April 29, 2022 @ 12:00 pm - 1:00 pm Webinar: Building Accessible Food Safety Training for a Diverse Workforce Join TAG's Associate of Food Safety, Lily Yang, Ph.D., and SafetyChain for FSMA Friday as they discuss how creating an accessible and inclusive environment withinContinue readingWebinar: Building Accessible Food Safety Training for a Diverse Workforce
April 29, 2022 @ 12:00 pm - 1:00 pm Webinar: Building Accessible Food Safety Training for a Diverse Workforce