Romaine Lettuce Import Restrictions in Effect through Year-End If you import romaine lettuce from the U.S., your supply chain is likely to be impacted during
In today’s Recommendations for Industry, we discuss COVID post-infection antiviral medication trials that are nearing completion. Read more below. Viruses limited by COVID-19 restrictions may
Is Your Import System FDA ready? There has been a great deal of regulatory focus from FDA on imported food over the last year or
While the news continues to be dominated by the virus-that-shall-not- be-named, there are many important food safety studies and developments taking place but eliciting only
It’s Monday morning and you walk into your office to discover that your service center received two calls over the weekend from consumers who experienced
FDA To Adjust Foreign Country Food Safety Systems Recognition Oversight FDA continues to leverage ways to improve use of resources and utilize risk-based systems to
Food safety culture has been gaining ground in food facilities for several years, but it has taken on a new impetus in recent years with
FDA’s Intended Guidance List Foretells Agency Focus I often get asked “Where do you think FDA is heading in the near future around food regulations
Key Points In today’s Recommendations for Industry, we discuss how to implicate protections based off your employee’s vaccination status. Read more below. As the Delta
TAG’s Take on the FDA and USDA FY2022 Budget Requests Over the last month or so, both FDA and USDA announced their FY2022 budget requests.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
