At the annual Food Label Conference held in Washington DC, TAG’s Dr. Ben Miller will be discussing how AI and machine learning (ML) technology may affect food safety and regulatory practice. Additionally, potential applications in predicting foodborne pathogen outbreaks, ensuring traceability across the supply chain, and automating compliance will be discussed. We’ll also cover how AI could facilitate comprehensive risk assessments through predictive analytics, allowing for preemptive safety measures that surpass traditional methods.
Register here.
