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DTSTART:20230101T000000
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DTSTART;VALUE=DATE:20240502
DTEND;VALUE=DATE:20240506
DTSTAMP:20260428T171600
CREATED:20240228T201903Z
LAST-MODIFIED:20240228T201903Z
UID:29291-1714608000-1714953599@achesonfoodsafetyconsulting.com
SUMMARY:AFI Annual Convention: Import/Export Best Practices for FDA-Regulated Food
DESCRIPTION:TAG’s Director of Food Safety\, Christopher Snabes\, is presenting at the AFI Annual Convention in Morocco and will discuss expected FDA compliance of Importers and Exporters for food entering the United States\, and what can be done to prevent food from being detained at the US border. \nTopics to be discussed include: \n\nForeign Supply Verification Program (FSVP) and FDA enforcement of Importers (483s)\nFood Safety Modernization Act (FSMA) requirements and FDA enforcement of exporters (Import Alerts)\nOptions for exporters to gain approval to export food to the United States\n\nRegister here
URL:https://achesonfoodsafetyconsulting.com/event/afi-annual-convention-import-export-best-practices-for-fda-regulated-food/
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BEGIN:VEVENT
DTSTART;TZID=UTC:20240506T080000
DTEND;TZID=UTC:20240509T170000
DTSTAMP:20260428T171600
CREATED:20240325T163123Z
LAST-MODIFIED:20240325T163123Z
UID:29517-1714982400-1715274000@achesonfoodsafetyconsulting.com
SUMMARY:TAG at Food Safety Summit
DESCRIPTION:Come join TAG at Food Safety Summit in Rosemont\, Illinois. We will have a variety of Account Managers and Subject Matter Experts eager to converse at booth 513. \nRegister here!
URL:https://achesonfoodsafetyconsulting.com/event/tag-at-food-safety-summit/
LOCATION:Donald E Stephens Convention Center\, 5555 N. River Road\, Rosemont\, IL\, 60018\, United States
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BEGIN:VEVENT
DTSTART;TZID=UTC:20240531T120000
DTEND;TZID=UTC:20240531T130000
DTSTAMP:20260428T171600
CREATED:20240521T142436Z
LAST-MODIFIED:20240521T142436Z
UID:30788-1717156800-1717160400@achesonfoodsafetyconsulting.com
SUMMARY:FSMA Friday: The 3 Pillars of Controlling Allergen-Related Recalls
DESCRIPTION:Human error is a frequent cause of allergen-related recalls in food manufacturing\, often happening when management systems are not designed to prevent errors. \nPreventing an allergen recall requires an understanding of production processes\, a focus on consistency\, and effective communication with upper management. Join TAG’s Senior Advisor of Food Safety\, Steve Gendel\, as he focuses on what tools and practices are needed to prevent costly allergen-related recalls including: \n\nAwareness of the broad financial implications of an allergen-related recall\nHow to align with upper management on allergen control measures\nBridging allergen control processes with quality control to ensure consistency and compliance\n\nRegister here
URL:https://achesonfoodsafetyconsulting.com/event/fsma-friday-the-3-pillars-of-controlling-allergen-related-recalls/
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