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DTSTART:20220101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20231006T133000
DTEND;TZID=UTC:20231006T140000
DTSTAMP:20260429T023642
CREATED:20230905T172847Z
LAST-MODIFIED:20231108T154948Z
UID:27481-1696599000-1696600800@achesonfoodsafetyconsulting.com
SUMMARY:Restaurants: why isn't FSMA 204 a food safety issue?
DESCRIPTION:Is the FDA FSMA 204 food traceability regulation a food safety or a supply chain problem? \nWhile accountability might fall on your food safety team\, the real work for FSMA 204 compliance needs to happen cross-functionally throughout your organization. The regulation is complicated\, and the consequences are real. But every department – from sales and merchandising to operations and IT – will have a different reason to care and a different purpose for becoming involved. \nDoes that mean every restaurant operator in the U.S. needs to hire a Head of Traceability? Join TAG’s Executive Vice President of Scientific and Regulatory Affairs\, Dr. Ben Miller\, to find out. \nRegister here
URL:https://achesonfoodsafetyconsulting.com/event/restaurants-why-isnt-fsma-204-a-food-safety-issue/
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BEGIN:VEVENT
DTSTART;TZID=UTC:20231017T154500
DTEND;TZID=UTC:20231017T163000
DTSTAMP:20260429T023642
CREATED:20231003T152111Z
LAST-MODIFIED:20231108T154954Z
UID:27605-1697557500-1697560200@achesonfoodsafetyconsulting.com
SUMMARY:Food Safety Consortium Conference & Expo
DESCRIPTION:Merging FSMA with the New Era of Smarter Food Safety: The Final Rule on Requirements for Additional Traceability Records for Certain Foods\n\n\nJoin TAG’s Senior Director of Regulatory Affairs and General Counsel\, Eric Edmunds\, as he provides an overview of the key features of the rule\, including the Food Traceability List\, Critical Tracking Events throughout the supply chain\, Key Data Elements that will need to be recorded\, and required elements of your Traceability Plan. Importantly\, the way data must be shared with the FDA will be addressed so you can better gauge your preparedness to meet all the rule requirements.\n\n\nRegister here
URL:https://achesonfoodsafetyconsulting.com/event/food-safety-consortium-conference-expo/
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BEGIN:VEVENT
DTSTART;TZID=UTC:20231018T133000
DTEND;TZID=UTC:20231018T140000
DTSTAMP:20260429T023642
CREATED:20230926T190542Z
LAST-MODIFIED:20231108T155001Z
UID:27575-1697635800-1697637600@achesonfoodsafetyconsulting.com
SUMMARY:Fate or FSMA 204? You are likely NOT prepared
DESCRIPTION:How many Critical Tracking Events (CTEs) are part of your food supply chain? And\, just how many Key Data Elements (KDEs) will you be responsible for? For restaurant and QSR operators\, those are two very important pieces of the FSMA 204 food traceability puzzle. All that slicing\, dicing and movement of Food Traceability List foods like Romaine lettuce\, tomatoes\, seafood and even mozzarella cheese could add up to 1 million KDEs or more every year. \nBut in order to see the full picture\, you’ve got to consider this missing piece: error rates. \nYour job now is to determine how you’re going to handle all that data and who is going to handle any mismatched or missing data in all of those transmissions. Join TAG’s Executive Vice President of Regulatory and Scientific Affairs\, Dr. Ben Miller\, as he discusses the FSMA 204 regulation and what to do now. \nRegister here
URL:https://achesonfoodsafetyconsulting.com/event/webinar-fate-or-fsma-204-you-are-likely-not-prepared/
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BEGIN:VEVENT
DTSTART;TZID=UTC:20231027T120000
DTEND;TZID=UTC:20231027T123000
DTSTAMP:20260429T023642
CREATED:20231020T162426Z
LAST-MODIFIED:20231108T155006Z
UID:27695-1698408000-1698409800@achesonfoodsafetyconsulting.com
SUMMARY:The Need-to-Haves\, Nice-to-Haves\, and Benefits of Supply Chain Traceability
DESCRIPTION:Since the final FSMA 204 rule was established in late 2022\, food manufacturers have been looking into what they’ll need to meet the requirements before the deadline. \nJoin TAG’s Executive Senior Director of Food Safety and Supply Chain Risk Management\, Liliana Casal-Wardle\, as she explores the effects of FSMA 204 food traceability methods and import rules\, the impact to domestic and foreign suppliers\, and the many potential benefits data tracking has to keep consumers healthy while driving down costs. \nFood and Beverage Manufacturers\, Producers\, and Suppliers will learn: \n\nWhat’s needed to strengthen food safety systems for effective data gathering\nHow data tracing can lead to increased cost savings and productivity\nWhere the Food Traceability List (FTL) is changing hazard management\nHow to manage a culture of food safety to help maintain traceability and food safety FSMA requirements\n\nRegister here
URL:https://achesonfoodsafetyconsulting.com/event/the-need-to-haves-nice-to-haves-and-benefits-of-supply-chain-traceability/
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